Beach Box
Catering Solutions
DINNER PACKAGES
email below to customize
$65/Person
Steamed Peel & Eat Shrimp
Chicken Drumstick Lollipops
Smoked & Bacon Wrapped
Smoked & Fire Roasted Sirloin
Dijon Jalapeno Smoked Pork Loin
Roasted Red Potatoes
Citrus Quinoa Salad
Grilled Zucchini, Squash, Red Peppers, Onions
Roasted Asparagus
2 Dessert Varieties of Chef’s Choice
$70/Person
Bruschetta w/Balsamic Glaze
Charcuterie Board of House Smoked Meats
Relishes, Cheeses, Herbs & Crackers
NC Shrimp & Grits in Creole Cream
Tomatoes, Scallions, Peppers & Crispy Bacon
Chimichurri Marinated Char Smoked Sirloin
Thyme Roasted Steak Fries
Garlic Green Beans
2 Dessert Varieties of Chef’s Choice
$71/Person
Loaded Smoked Chicken Tostada Nachos
Eggplant Parmesan Batons
w/ Summer Basil Marinara
Smoked Bark Rubbed Brisket
Smoked Pork Ribs
Lemon Garlic Potato Wedges
Sharp Cheddar Macaroni & Cheese
Sesame Asparagus
Grilled & Buttered Corn on The Cob
2 Dessert Varieties of Chef’s Choice
$75/Person
Iron Skillet Baked Brie
Roasted Tomatoes, Herbs & Grilled Bread
OBX Lemon Caper Shrimp
Slow Roasted Prime Rib
Chicken Roulade
of Bacon, Blue Cheese & Fennel Herb Cream
Scalloped Summer Potatoes
Candy Ginger Spaghetti Squash
Tomato Pie
Watermelon, Honey Dew, Feta, Cucumbers
Lemon Basil Vinaigrette
2 Dessert Varieties of Chef’s Choice
$85/Person
Spiced Honey Butter Seared Scallops
Roasted Artichoke Asiago Stuffed Courgettes
Beef Tenderloin w/ Bleu Cheese Cream
Parmesan Crusted Chicken Piccata
Sticky Blood Orange Butternut Squash
Pearl Couscous w/ Fresh Herbs
Asparagus w/ Hollandaise
Beet Caprese Salad
Baby Greens, Fresh Mozzarella, Chilled Beets, Mandarin Oranges, Smoked Jalapeno Ranch Dressing
2 Dessert Varieties of Chef’s Choice
$86/Person
Spice Rubbed Lamb Lollipops
Bourbon Cherry Compote & Mint Leaves
Baked Brie
Fruits, Jams & Crackers
Blackened Scottish Salmon
Irish Whiskey Persimmon Glaze
NC Lump Crab Cakes
Roasted Garlic Aioli
Hush Puppies
Citrus Honey Butter
Parsley Parmesan Risotto
Balsamic Brussel Sprouts
Goat Cheese & Bacon
Traditional Caesar
Garlic Bread
2 Dessert Varieties of Chef’s Choice
$87/Person
Ahi Tuna Display
Wasabi, Blackberry Soy Sauce & Seaweed Salad
Ceviche
Avocado, Cilantro & House Corn Chips
Smoked & Charred Beef Tenderloin
Crab Crusted White Fish
mahi mahi or flounder
Loaded Twice Baked Potatoes
Lemon Curd Corn Pudding
Caprese Salad
Baby Greens, Fresh Mozzarella, Tomatoes, Basil, Blackberry Vinaigrette
2 Dessert Varieties of Chef’s Choice
$100/Person
Mini NC Crab Cakes
Ginger Citrus Crème
Blackened Shrimp Pimento Dip
Old Fashion Saltines
Crab Stuffed Flounder Roulade
Chardonnay Broiled
Sesame Seed Crusted Rare Ahi Tuna
Sweet Soy Molasses, Wasabi & Ginger
Gourmet Fried Rice
Thai Peanut Rice Noodles
Lemon Broccolini
Honey Curried Cilantro Cauliflower
2 Dessert Varieties of Chef’s Choice
À la carte Build Your Own Package
prices vary for party size/selections
Apps
Chicken Drumstick Lollipops
Smoked & Bacon Wrapped
Chef Cured Smoked Salmon
Crostini, Dill Boursin, Watermelon Molasses
Spiced Honey Butter Smoked Scallops
Fried Eggplant Parmesan Batons
big fries w/Summer Basil Marinara
Hoisin Chicken Wings
Smoked Chicken Tostada Nachos
Roasted Artichoke Asiago Courgettes
Crab Pimento Dip w/Dippers
Mini NC Crab Cakes
Ginger Citrus Crème
Baked Brie
Fruits, Jams, Crackers
Spice Rubbed Lamb Lollipops
Bourbon Cherry Compote, Mint Leaves
Ceviche
Avocado, Corn Chips
Rare Ahi Tuna Display
Wasabi, Soy Sauce, Seaweed Salad
Peel & Eat Shrimp
Lemons, Old Bay
Iron Skillet Baked Brie
Roasted Tomatoes, Crusty Bread
Black Eyed Pea Hummus
w/ Dippers
Spinach Hummus
w/ Pickled Chilis & Dippers
Proteins
Smoked & Fire Roasted
Beef Tenderloin
Beef Prime Rib
Beef Marinated Skirt or Flank Steak
Beef Sirloin
Brisket
Chicken Breast Roulade
of Fresh Basil, Mozzarella & Tomato Cream
Chicken Roulade
of Bacon, Blue Cheese & Fennel Cream
Chicken Coq Au Vin
Dry Rubbed Chicken Quarters
Philthy South BBQ Sauce
Marinated Korean Chicken
Breaded Fried or Char-Grilled
Parmesan Crusted Chicken Piccata
Dijon Jalapeno Rubbed Smoked Pork Loin
Pork SpareRibs
Pulled Pork Sliders
Citrus kimchee or Creamy southern slaw
Blackened Scottish Salmon
Irish Whiskey Persimmon glaze
NC Lump Crab Cakes
Jalapeño Herb Creme
Crab & Parmesan Crusted White Fish
w/ white wine and capers (mahi mahi or flounder)
Starches & Grains
Stone Ground Cheddar Grits
Roasted Herb Garlic Potatoes
Roasted Red Potatoes
w/ caramelized shallots
Crispy Garlic Lemon Potato Wedges
Hush Puppies
w/ Honey Butter
Citrus Quinoa Salad
Pearl Couscous
w/ Fresh Herbs
Parmesan Arugula Risotto
Gourmet Fried Rice
Roasted Spaghetti Squash
Sticky Blood Orange Butternut Squash
Cheddar Jalapeño Corn Bread
Mac & Cheese
w/ Smoked Poblanos & Bacon
Honey Roasted Yams
w/ smoked Jalapenos
Local Tomato Pie
Southern Smoked Baked Beans
Twice Baked Potatoes
Scalloped Chive & Lemon Zest Potatoes
Coconut Curry Rice
Spicy Black Beans
Roasted Plantains
Veggies
Lemon Asparagus
Asparagus w/ Hollandaise Sauce
Sesame Asparagus
Sesame Green Beans
Garlic Seared Green Beans
Roasted Veggies
Zucchini, Summer Squash, Cured Tomatoes & Feta
Buttered & Seared Button Mushrooms
Honey Glazed Curry Roasted Cauliflower
Summery Ratatouille
Lemon Zest & Lime Leaves
Grilled Zucchini, Summer Squash
Roasted Red Peppers, Pickled Onions, Feta
Honey Butter Fire Roasted Corn on The Cob
Corn Pudding w/ Lemon Curd
Lemon Broccolini
Southern Broccoli & Rice Casserole
Salads
Arugula
Cured Tomato, Roasted Fennel, Pistachio, Cranberries, Citrus Vinaigrette
Traditional Caesar
Garlic Bread
Iceberg Lettuce
Tomato, Red Onion, Sharp Cheddar, Bacon, Raisins, Smoked Jalapeno Ranch
Caprese
Fresh Mozzarella, Currituck Tomatoes, Fresh Basil, Blackberry Vinaigrette
Watermelon, Honey Dew, Feta, Cucumber
Lemon Basil Vinaigrette
Desserts
Chef’s Choice
Unless Specified by The Client
LUNCH, BRUNCH & BREAKFAST
prices vary for party size/selections
$25/Person
Boxed Lunch Menu
All Lunch Proteins Are Smoked & Come w/ Lettuce, Tomato, Pickle, Chips & Cookie
Cheddar Brisket Sandwich
Banana Peppers, Stone Ground Mustard on Grilled Bread
Pulled Turkey & Swiss
Stone Ground Mustard & Garlic Aioli on Grilled Bread
Pulled Pork BBQ
Creamy Slaw & My Own Philthy South BBQ Sauce
Grilled & Marinated Veggies
Zucchini, Squash, Smoked Peppers & Hummus on Gluten-Free Bread
Ceviche Poke Bowls
Consists of Mahi, Shrimp & Scallops
Smoked Jalapeno Ranch
Peppers, Cucumbers, Tomatoes, Lemon Broccoli, Hummus, Quinoa
Sassafras Vinaigrette
Avocado, Pickled Cucumbers, Curried Cauliflower, Shredded Carrot, Brown Rice
Wasabi Cream
Pickled Ginger, Shredded Carrot, Shaved Cucumber, Seaweed Salad
$50/Person
Biscuits & Gravy
Frittata Of Smoked Turkey & Cheddar
Frittata Of Smoked Brisket & Cheddar
Frittata Of Spinach, Fresh Mozz & Tomato
Home Fries
w/ Peppers & Onions
Scrambled Eggs
add Cheese as an option
Personal Omelet Station
for 10 to 50 Guests
Buttermilk Biscuits
Jellies & Jams
Melon & Fruit Display
French Toast Casserole
Butter & Syrups
Oatmeal Bar
w/ Berries, Granola & Bananas
Bagels Bar
w/ Cream Cheese & Jams
Chilaquiles
of Scrambled Eggs, Avocado & Queso
Avocado Toast
w/ Tomatoes & Balsamic
Scones
whatever flavor you want
Bacon & Sausage Links
Shrimp & Grits
Breakfast Pizzas
call to customize
Caprese Salad
Blackberry Balsamic Vinaigrette
Hand Held Fruits & Breakfast Sandwiches
R.J. Miles
Chef & Owner of Beach Box Catering
After finishing my ACF Culinary Apprenticeship in 1999, I began working in some of the best kitchens around, traveling outside my comfort zone to learn more. Your food needs are my priority so please feel free to contact me by text or email so we can specify inquiries for your event! From sunrise weddings to private dinners, Beach Box Caterings’ objectives are to exceed the client’s expectations and beat our competitors’ prices. This is Beach Box Caterings’ first year of operation and we are excited to win over the OBX with something that’s truly unique, fresh, and memorable for the people that choose us.
Cheers! R.J.
rjmiles77@icloud.com
(804) 543-3316
Here are testimonials from just a few of our 2022 clients thus far!
Cheers! R.J.
rjmiles77@icloud.com
(804) 543-3316
Here are testimonials from just a few of our 2022 clients thus far!
- “ I had a dinner catered in my home by RJ and it was amazingly well prepared with such exotic flavors that my guests are still talking about it. All of my chef on-call needs will be with him from now on.” Bud Reynolds
- “ RJ was the perfect Chef, the perfect personality, and the perfect professional for our special venue at our oceanfront beach house in Nags Head. We are also hiring RJ to Chef a venue for us in Chesapeake, VA as well. RJ also did a great set-up and clean-up, we didn’t do anything! It was special. Thank you RJ.” Casey Turchetta
- “Meet a group of friends for our weekly dinner, but was tired of Restaurant foods. Wanted something different and decided to try a personal chef. I was impressed right away with Chef Miles, his conversation, prep work, presentation, and taste added to a great night with food and friends. Appetizers, Main Courses, Desserts, and after-dinner drinks. Thanks Chef Miles, we will call you again” Michael Hall
- “Excellent food, amazing experience – treat yourself, you deserve it!” Karen Ish
- “I can not tell you how amazing and stress-free our holiday gathering was made thanks to Chef RJ from Beach Box Catering. Will definitely be using him again in the future for all of our catering needs!” Denise Hall
© 2022 Beach Box Catering